Let me start out by saying that I am not a coffee lover. I am not even a coffee drinker. However, I recently tried Ryze Mushroom Coffee to test out it's claims, and I have to say, I like the results! Powered by six adaptogenic mushrooms, it provides all the energy and focus I need to start my day. What impressed me the most is the high potency of the blend—2000mg of superfood mushrooms per serving! The combination of Cordyceps, Lion’s Mane, Reishi, Shiitake, Turkey Tail, and King Trumpet not only fuels my day but also boosts my immunity and supports digestion. It feels great to know I’m nourishing my body with something so beneficial. I also appreciate that this coffee contains MCT oil and organic Arabica coffee, enhancing both flavor and health benefits. The full-spectrum mushrooms ensure that I’m getting the highest nutritional value, and with Beta-Glucans at an impressive 25%+, I know I am helping my cholesterol, blood sugar, and inflammation. It is difficult to say if I feel an overall improvement in wellness but I can definitely feel a difference when I miss my morning or afternoon cuppa . Another huge plus is that Ryze Mushroom Coffee is made from USA-grown, USDA organic mushrooms. I love knowing that I’m consuming a product free of additives and sweeteners—just 100% good-for-you deliciousness! Overall, Ryze Mushroom Coffee has transformed my morning, and sometimes afternoon routine. It’s delicious, energizing, and packed with health benefits. If you’re looking for a coffee that’s better for you without sacrificing taste, I highly recommend giving Ryze a try!
Ryze has not made me a coffee drinker but it is versatile enough that I can use it in other ways. I use a teaspoon in my regular chai latte to make it a dirty chai latte. The website contains dozens of delicious looking recipes.
I think my next step is replacing my regular chai latte with Ryze Mushroom Chai.